Wednesday, March 18, 2015

Download PDF The Cook and the Farmer: Cranberry Cooking 101 Healthy is better when it's Delicious!



The Cook and the Farmer: Cranberry Cooking 101 brings farm fresh taste to your table with 101 ways to savor vitamin packed, anti-oxidant rich cranberries. Find recipes for every occasion, beautifully illustrated with photos from the Bouncing Berry Farms kitchen and fields. Start your day with Rooster Morning Casserole. Welcome guests with Cranberry Meatballs and a Cranberry Bog Swirl Cocktail. Offer a scrumptious snack with Brinkley's Crunch and Munch. Bake a Berry Squash. Feeling festive? Try...


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